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Available shapes
Italfood makes fresh egg pasta in the traditional drawn and hollow shapes; it also makes the less common shapes on demand.Manufacturing is almost equally divided between stuffed and non-stuffed pasta. We also make pre-cooked stuffed and non-stuffed pasta for the foreign markets we serve.
Fresh Stuffed Egg Pasta
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TORTELLINI Size: Ø 30 mm Thickness: 0,7 mm Weight: 3 g Packaging: bag, tray Cooking time: 5 minutes |
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TORTELLONI Size: Ø 40 mm Thickness: 0,8 mm Weight: 3,5 g Packaging: bag, tray Cooking time: 5 minutes |
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SFOGLIAFINE Size: Ø 20 mm Thickness: 0,5 mm Weight: 2,5 g Packaging: bag, tray Cooking time: 2 minutes |
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RAVIOLI Size: 26x36 mm Thickness: 0,9 mm Weight: 4 g Packaging: bag, tray Cooking time: 5 minutes |
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MEZZELUNE Size: 50x30 mm Thickness: 0,9 mm Weight: 4,5 g Packaging: bag, tray Cooking time: 5 minutes |
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TORTELLONI BUON RIPIENI Size: 37x40 mm Thickness: 0,9 mm Weight: 5 g Packaging: bag, tray Cooking time: 5 minutes |
Fresh Drawn Egg Pasta
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BIGOLI AL TORCHIO Size: Ø 3 mm Lenght: 220 mm Packaging: bag Cooking time: 6 minutes |
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MACCHERONCINI Size: Ø 6 mm Lenght: 40 mm Packaging: bag Cooking time: 7 minutes |
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RIGATONI Size: Ø 8 mm Lenght: 40 mm Packaging: bag Cooking time: 7 minutes |
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PENNE Size: Ø 8 mm Lenght: 40 mm Packaging: bag Cooking time: 7 minutes |
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FUSILLI Size: Ø 8 mm Lenght: 40 mm Packaging: bag Cooking time: 5 minutes |
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Fresh Rolled and/or Drawn Egg Pasta
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TAGLIOLINI Thickness: 1,1 mm Width: 2,2 mm Lenght: 220 mm Packaging: bag Cooking time: 1 minuto |
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FETTUCCINE Thickness: 0,9 mm Width: 4,5 mm Lenght: 220 mm Packaging: bag Cooking time: 3 minutes |
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TAGLIATELLE Thickness: 0,9 mm Width: 7 mm Lenght: 220 mm Packaging: bag Cooking time: 4 minutes |
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PAPPARDELLE Thickness: 0,9 mm Width: 11 mm Lenght: 220 mm Packaging: bag Cooking time: 4 minutes |
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SPAGHETTI CHITARRA Thickness: 2 mm Width: 2,2 mm Lenght: 220 mm Packaging: bag Cooking time: 5 minutes |
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LASAGNA PASTRY Thickness: 0,9 mm Width: 140 mm Lenght: 230 mm Packaging: bag Cooking time: 2 minutes |
Semolina and Gnocchi specialties
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ORECCHIETTE Size: Ø 22 mm Thickness: 2 mm Packaging: bag, tray Cooking time: 5/6 minutes |
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STROZZAPRETI Thickness: Ø 0,6 mm Lenght: 55 mm Packaging: bag, tray Cooking time: 5/6 minutes |
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GNOCCHI WITH POTATOES Weight: 2,5 - 4 g Lenght: 25 - 40 mm Thickness: 15 - 25 mm Packaging: bag, tray Cooking time: 2/3 minutes |
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POTATOES CHICCHE Weight: 1,5 - 4 g Lenght: 15 - 25 mm Thickness: 10 - 15 mm Packaging: bag, tray Cooking time: 2/3 minutes |